Quinoa Pulao Recipe

Ingredients

• White Quinoa 1 cup (soaked for 1 hr. and cook in cooker )

• Olive oil 1tsp tablespoons

• Cumin seeds 1 teaspoon

• Ginger finely chopped 1 inch

• Garlic chopped 1/2 tablespoon

• Onion finely chopped 1 medium

• Carrot cut into small cubes 1 small

• French beans/zucchini diagonally sliced 6-8

• Green peas

• Salt to taste

• Fresh coriander for garnishing

Method

1. Heat olive oil in a non-stick pan. Add cumin seeds

2. Add, ginger and garlic and sauté for a minute. Add onion and sauté till light golden.

3. Add carrot and mix. Add French beans, mix and cook for a minute. Add peas and mix.

4. Add boil quinoa, mix and cook for a minute. Add salt and warm on high heat. Reduce heat, mix, cover and cook till quinoa is fully done.

5. Serve hot garnished with torn coriander sprigs.

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